Thalisathi Chooranam 100 Gms
4.5/5
Respiratory Problems | Allergy | Digestive tract Disease | High Cholestrol .
DOSAGE:?1 or 2 grams of powder twice a day with warm water, or as recommended by Physician
BENEFITS:?It improves digestion strength, is useful in diabetes, high cholesterol. It cures Cold, Cough, Breathing problems, and also helps in digestion. And also helps to cure sneezing due to Allergy. Treats respiratory and digestive tract diseases in an effective way.
CATEGORY:?Chooranam
₹135.00 – ₹1,260.00
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Ingredients: Thaleesam , Cumin, Haritaki, Indian long pepper, Black pepper, Wild turmeric, Cinnamon, Kostam, Omum,etc..
Dosage: 2-3 gms with honey or ghee twice a day after meals, or as directed by the physician.
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Peenisa thailam
Peenisa Thailam is mainly used to cure health problems like sinus, fever, cold, cough, headache, migraine, and many other neuromuscular issues. Its healing and soothing effect help one to heal quickly with the help of herbal ingredients
DOSAGE:Ā How to use: Apply this peenisa thailam in scalp, and take bath after one hour in water. Apply 2 drops in nostrils once in four days
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Peenisa Thailam is mainly used to cure health problems like sinus, fever, cold, cough, headache, migraine, and many other neuromuscular issues. Its healing and soothing effect help one to heal quickly with the help of herbal ingredients
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Kabasura kudineer chooranam 100 Gms
Cold | Cough | Immunity booster | Respiratory infection | Fever .
DOSAGE:?25-30ml decotion two times or as directed by physician.
BENEFITS:?"* It is used as an immunity booster and effectively managing common respiratory ailments. * The Chooranam though in powdered form is generally consumed after infusing it in water and making a decoction or kadha like consistency. "
CATEGORY:?Chooranam
₹75.00 – ₹135.00
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Cold | Cough | Immunity booster | Respiratory infection | Fever .
DOSAGE:?25-30ml decotion two times or as directed by physician.
BENEFITS:?"* It is used as an immunity booster and effectively managing common respiratory ailments. * The Chooranam though in powdered form is generally consumed after infusing it in water and making a decoction or kadha like consistency. "
CATEGORY:?Chooranam