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Indigestion | Hyperacidity | Eye burning | Skin disease .
Dosage: Take 100 – 200 mg with ghee, butter or milk twice daily after food twice a day, or as directed by physician.
BENEFITS: Sangu Parpam is widely used to treat indigestion, acidity, ulcer, hyperacidity, ulcer, carminative and piles other stomach-related problems. It also plays an important role in Ayurvedic medicines to treat many diseases.
₹34.00 – ₹1,150.00
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Ingredients: Tribine pyrum (Sangu), Pistia stratiotes (Akaasa thaamarai)
Dosage: 100 – 200 mg with ghee or butter or milk, consume twice a day after food or as directed by the physician.
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